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Duck Foie Gras Terrine Log Type

from ₱1,150.00
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Dark Chocolate Nelusko Mousse Gateau (whole)

₱1,950.00
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Tom Turkey with Herby Pumpkin, Bread and Onion Stuffing

₱8,500.00
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Tom Turkey with Herby Minced Pork, Green Olives, Bread and Onion Stuffing

₱8,750.00
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US Black Angus Rib Eye (2 kgs.)

₱11,500.00
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US Black Angus Prime Rib (2 kgs.)

₱13,500.00
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Leg of Lamb (good for 6-8 persons)

₱6,950.00
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US Black Angus Tenderloin Wellington (minimum of 1 kilo)

₱7,500.00
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Baked Salmon in Puff Pastry (minimum of 1 kilo)

₱3,850.00
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Black Olive Tapenade

₱200.00
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Pomodoro Sauce

₱240.00
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Puttanesca Sauce

₱280.00
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Honey and Balsamic Sauce

₱390.00
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Peppercorn Sauce

₱290.00
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Red Wine Sauce

₱310.00
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Foie Gras Sauce

₱680.00
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Mushroom Sauce

₱300.00
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Dijon Mustard Sauce

₱290.00
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Balsamic Vinaigrette

₱290.00
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Red Wine Vinaigrette

₱250.00
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Creamy French Vinaigrette

₱280.00
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Dark Chocolate Sauce

₱280.00
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Buttered Caramel Sauce

₱260.00